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THE HARMONY BETWEEN LAND AND SEA

Food

Farmer's Market

Roasted Brussels Sprouts

red onion / sunomono

$14

Eggplant

lightly fried / honey miso glaze / sweet onions / negi

$14

Roasted Squash Salad

arugula / pumpkin seeds / point reyes cheese / pom miso vinaigrette

$16

Kale Salad

fuji apple / pecan / goat cheese / onions / cranberries / pom / umeboshi vinaigrette

$18

Beet Salad

crispy brie cheese / mixed greens / candy walnuts / grapefruit / dijon vinaigrette

$18

Agedashi Tofu

shimeji mushrooms / katsuo / negi / umami soy

$15

Cauliflower Tempura

matcha parmesan / lemon aioli

$16

Edamame

Spicy or Sea Salt

$7

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Garlic or Truffle

$9

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Fish Market

Citrus Hamachi*

pink peppercorn / shiso / citrus dressing

$22

Tuna Parfait*

crispy rice cake / avocado / crème fraiche / tobiko

$25

Seared Albacore*

jalapeno / cucumber / red onion / crispy garlic / truffle ponzu jelly

$25

Scallop Ceviche*

jalapeño / yuzu tobiko / red onion / hawaiin sea salt / lilikoi vinaigrette

$26

Toro Tartare* (4)

crispy maki / cucumber / ebi / onions / tobiko / spicy aioli / soy glaze

$28

Roasted Scottish Salmon

wasabi potato croquette / brussels / tomatoes / umami cream butter

$28

Grilled Spanish Octopus

yuzu miso marinade / garlic chips / romesco / shiso chimichurri

$29

Tempura Shrimp Lettuce Wraps

candy walnuts / sesame / honey miso

$17

Shrimp Gyoza (5)

pan fried / ebi / cabbage / pea tendril / ponzu / chili oil

$25

Sashimi Omakase*

chef’s freshest selection of six varieties

$35

Miso Black Cod

zukemono / lemon

$36

Meat Market

Chicken Meatballs

goma / teriyaki

$14

Riblets

garlic soy glaze / goma / negi

$23

Duck Buns (2)

steamed buns / negi / pickled onion / hoisin

$20

Braised Short Rib

roasted fingerling potatoes / carrots / pearl onions / umami jus

$31

Grilled Steak*

flat iron / sizzling stone / garlic spinach / ponzu

$32

Lamb Chops (2)

garlic chili marinade / zukemono

$25

Robata Skewers (2)

chicken, beef* or pork belly

$14

Kara-age

popcorn chicken / basil / lemon aioli

$18

Robata Skewers Combo

chef's choice

$24

Sides

Grilled Rice Balls

soy glaze / zukemono

$10

Garlic Rice

garlic oil / crispy garlic

$8

Miso Soup

$6

Nigiri

Inari

tofu

$7

Bano Ika

squid

$7

Saba*

mackerel

$9

Ebi

pacific blue prawn

$8

Hotate*

hokkaido scallop

$12

Ikura*

alaskan salmon roe

$12

Hamachi*

japanese yellowtail

$12

Piri-kara Hotate*

spicy scallop

$14

Unagi

grilled freshwater eel

$12

Sake*

cured scottish salmon

$12

Shiro Maguro*

albacore tuna

$11

Maguro*

big eye tuna

$12

Tamago

sweet omelet

$8

Tobiko*

flying fish roe

$10

Tai*

red snapper

$13

Tako

octopus

$12

Sashimi*

Regular

3 pieces

$17

​

5 pieces

$25

​

7 pieces

$33

​

Premium

3 pieces

$18

​

5 pieces

$28

​

7 pieces

$38

​

Makimono (roll)

Avo-Kyu

avocado / cucumber / sesame seeds

$9

California

100% snow crab / avocado / sesame seeds

$13

Farmer's Vegetable

season’s best vegetables

$12

Dragon*

tempura shrimp / crab / unagi / avocado / tobiko

$24

Geisha*

hamachi / tuna / shrimp / negi / spicy cucumber relish

$24

Hokkaido*

salmon / scallop / crab / cucumber / tobiko / spicy sauce / chili

$26

N. Main*

albacore / crab / tempura shrimp / negi / furikake / spicy sauce

$24

Walnut Creek*

soft shell crab / salmon / tuna / tobiko / furikake / negi

$26

Salmon Melt*

crab / avocado / negi / parmesan aioli / sasa sauce

$25

Spicy Tuna*

yellow fin tuna / greens / cucumber / garlic chili

$18

Sasa*

seasoned tuna / tempura shrimp / avocado / negi

$25

Spider*

soft shell crab / furikake / avocado / greens

$17

Rainbow*

crab / avocado / freshest fish

$25

Rock-n-Roll*

unagi / avocado / tobiko

$13

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*Specified dish contains raw or undercooked meats, seafood, or eggs.
Consuming raw or undercooked meats, seafood or eggs may increase your risk of foodborne illness.
20% service charge applies to tables of six or more.

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